20 Jul Cheeseburger
Just take a fork and enjoy!
Preparation time: 15 minutes
- 100 grams lean ground beef
- Some (meat) spices of your choice
- 1 hamburger sandwich
- Half a tomato
- Half an onion
- some lettuce
- a slice of cheese of your choice
- a quarter of a pepper
- 2 tablespoons 2B Slim Yonnaise
Mix the lean ground beef together with the spices. Make a burger of the mixture.
Fry the burger in a pan with some oil or baking spray.
Cut the onion and pepper into long pieces and add them to the pan.
Meanwhile toast the sandwich and cut the tomato and lettuce.
When the burger is done, put the cheese on it and let it melt.
Finally, put all the ingredients on the sandwich and add the 2B Slim Yonnaise!